Warrior

 I occasionally quote others.  Last post I quoted myself.

This is appropriate re that and for our time.  

A friend came up with the following.  It may show up in other iterations, but she wrote this.

The true warrior views every life obstacle as an evolutionary opportunity, and is not afraid to pursue a resolution to its true higher purpose. To be a warrior of light and truth, one must learn to be authentic in every conscious and awake moment of one’s life. One must embrace every aspect of life—to embrace the bitter and the sweet; to embrace both the agony and the ecstasy. That is the very essence of true warrior spirit.

Bits N Pieces

 Malachi Martin talked about how gradual possession occurs.  It gets a foothold and works to wear down the victim.

Isolation and self doubt are part of it.  Just like collectivists try to manipulate people.  Evil is evil.

As our enemies work bit by bit to deconstruct, we must work bit by bit to REconstruct.  Be mindful where we should be.  Set goals.  We fight an enemy that never sleeps.  We must learn to sleep less.

Pop Up

Not the annoying ads that infest some sites.  Quick thinking perhaps.

It may be making a meal from scraps.  Or it might be figuring out how to block a window.  Perhaps it's common sense.  

We improvise.  The ability to make do with what's at hand could save time even lives.  

Also, to think on your feet is paramount these days.  

How or what etc should fit the moment.  

And it can happen virtually instantly.

I remember going to baseball games with Dad.  There is a hit a batter can make called a high high pop up.  It's a direct hit that causes the ball to go straight up.  It demands the batter react immediately.

Instinct?

Whatever pops up.

Automat.

 When I was a kid, I loved automats and cafeterias.  It was a simple thrill to select food from a variety and open a little door and it's yours, providing you pay lol.  

In the cafeterias, there were wait people dishing out the food.  The automat had people behind the doors stocking and restocking.  Making and serving food is tiring.  Large quantities or individual meals, it takes energy.  Perhaps we take for granted the work done.  It isn't necessarily callous.  As with all service, I try to acknowledge them.  Sometimes a simple thanks is enough.  Tips don't happen much in those restaurants.

Somebody has to cook.  To wash dishes.  It's great as a treat to eat out.  Many do so more often than not.  

These days, there are those who seek to destroy the economy.  They want to rewrite society in a collectivist matrix.  We know and we counter with healthy doses of profit and truth.  

Care.  Be aware of folks and be grateful

Food for thought.